Thursday, May 25, 2017

Hi everyone! Here is the recipe for the Cauliflower pizza crust....always tastefully gluten free and then some ~ Jan


Cauliflower Pizza Crust

Ingredients:


1 head cauliflower (2cups grated/riced)

2 Eggs

3 Tbs. coconut oil/or extra virgin olive oil

1 Tbs. Oregano

1 tsp onion powder

1 tsp garlic powder

1 tsp basil

½ tsp salt

3 Tbs arrowroot starch



Instructions:

Preheat oven to 400*
Cook the riced cauliflower in a microwave safe bowl for 4 minutes then let cool for about 5 minutes. Pour the cauliflower in a cloth lined bowl and then squeeze as hard as you can to get rid of the moisture. Then mix all the ingredients together best done with your hands
Line a pan with parchment paper and spray olive oil on it
Spread out dough batter for one large pizza or two smaller rounds
Cook 25 to 30 minutes


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