Thursday, July 21, 2011

Yes, I'll use my oven in the summer!

Tonight's feast was oh so scrumptious! "Whole Clove Garlic Chicken" baked to perfection.The chicken is so tender it just falls off the bone! So I spent a little more time in the preparation of this dish but then once its in the oven I relax and wait. I prepared some asparagus to serve along side and some pesto pasta using fresh basil. Its one of those meals that leaves you feeling completely content and satisfied.

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