I love the fact that my recipes are usually quick! I came home from work and looked in the refrigerator and saw a little of this and a little of that. Looked in the freezer and saw ground turkey. Hm...PIZZA. I made my "Pizza" (recipe in Jan's Recipe Book) and decided to add a layer of fresh spinach leaves to the topping. That was a success so I recommend trying it sometime. The recipe calls for onion, zucchini and mushrooms all being leftovers that were in my refrigerator to use up. It was a win win situation. Again I leave with these words "Happy cooking and happy eating!" .......Jan
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