Thursday, March 1, 2012

Mamma Mia! Gluten-Dairy-Etc. Free "Spaghetti with Meat Sauce"

Tonights dinner was "assolutamente fantastico"! Here's my recipe for my "Spaghetti with Meat Sauce". My husband grew up eating spaghetti red as he called it and that made him dislike spaghetti for the most part. He asked me to make spaghetti tonight and then said it was the best ever. Let me define that....for him .....that was UNBELIEVABLE! So like I said the dinner was absolutely fantastic! Enjoy!........Jan   
Spaghetti with Meat Sauce

Ingredients:


3 Tbsp. extra virgin olive oil
6 oz. can tomato paste(I use organic)
5 clove minced garlic
24 oz. can tomato sauce
2 tsp. oregano
½ cup wine (whatever you have leftover)
1 tsp. Italian seasoning
1 ½ lbs. ground turkey
1/4 tsp. thyme leaves

¼ tsp. ground rosemary

½ tsp. salt

¼ tsp. pepper

Instructions:

Place the extra virgin olive oil in a large skillet with the minced garlic and bring to a sizzle. Add the ground turkey and spices until meat is completely cooked and browned.  Then add the tomato paste and stir, then the tomato sauce and again stir.  Pour in the wine, stir again bringing the temperature to a low simmer. Serve over rice pasta.

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